04/3/10

March Stats – Part II: Food

As promised, here are the stats to the food I ate last month. I reckon there isn’t much different than last time. At least for work that is. I still keep to the same food I like at work.

Breakfast:

  • 1 Farmer’s Choice Breakfast
    • 2 eggs over easy
    • 2 pancakes
    • 3 strips of bacon
    • 1 order of white toast
  • 1 Bowl of oat meal (with butter and brown sugar)
  • 2 Bowls of Cinnamon Toast Crunch
  • 1 Plain Bagel with strawberry cream cheese
  • 3 Bacon/Egg Cheese Strudels
  • 1 Single piece of bacon
    • I had to ease my pain one morning at work and nothing makes life better than a greasy piece of bacon!
  • 3 Cinnamon Rolls with icing
  • 13 muffins
    • 3 jumbo blueberry muffins
    • 1 jumbo apple muffin
    • 7 mini strawberry muffins
    • 2 mini apple cinnamon muffins
  • 8 Donuts
    • 3 maple long johns
      • 2 from work
      • 1 from Quicktrip
    • 1 chocolate long john
    • 2 iced cinnamon rolls
      • 1 maple iced cinnamon roll
      • 1 chocolate iced cinnamon roll
    • 1 chocolate ring donut
    • 1 glazed donut

Lunch: (work meals)

  • 5 Medium Spicy Beef Lo Mein (no vegetables, no oyster sauce)
    • 1 side of NY Style Cheesecake
    • 2 pieces of Michael’s birthday cake
    • 1 Nestle Drumstick (vanilla fudge)
  • 3 Bacon Cheeseburgers (lettuce, tomato, ketchup)
    • 1 side of tator tots
    • 1 side of onion rings
  • 2 General Chicken/Orange Chicken
    • 2 orders of steamed rice (with 2 sugars each)
  • 3 2 Piece Chicken Dinners (4 legs, 2 thighs)
    • 3 sides of mashed potatoes w/beef gravy
    • 1 sides of macaroni and cheese
    • 2 side of baked beans
  • 1 BBQ Brisket Sandwich
    • 1 side baked beans
    • 1 side macaroni and cheese
  • 3 Grilled Turkey Clubs (lettuce, tomato, yellow american cheese, bacon, miracle whip-4 per sandwich/12 total)

    • 3 bags of fritos
    • 1 slice of Michael’s birthday cake

Lunch:

  • 1 visit to “The Clean Place”
    • 2 helpings of kung pao chicken
    • 2 helpings of beef and broccoli
    • 1 helping of general chicken
    • 1 helping of sweet and sour chicken (no sauce)
    • 1 helping of steamed rice (2 sugars)
  • 1 visit to Margarita’s
    • 1 #5 meal (2 beef and cheese enchilada, 1 taco, rice)
    • 7 single chips w/salsa
    • 1 piece of spearmint orbit gum
  • 1 Philly Time Double Cheeseburger (lettuce, tomato, ketchup)
    • 1 side of onion rings
  • 5 Hot Dogs with ketchup
  • 2 Peanut Butter and Jelly Sandwiches (raspberry jam)
  • 1 visit to Pizza Street
    • 1 baked potato pizza slice
    • 1 sausage pizza slice
    • 1 pepperoni slice
    • 2 pineapple and canadian bacon slices
    • 2 taco pizza slices
    • 2 alfredo pizza slices
    • 1 piece of cinnamon roll
  • 2 sandwiches of white bread
    • 1 brown sugar ham, lettuce, tomato, cheese miracle whip
    • 1 oven roasted turkey, lettuce, tomato, cheese, miracle whip
      • 1 bag of fun size fritos
  • 2 bowls of chicken flavored ramen noodles
    • each bowl had 2 packages; 4 servings total
  • 1 plate of Velveeta macaroni and cheese (shell pasta)

Dinner:

  • 3 Cheeseburgers (with ketchup)
    • 1 at Perkins (asked for no pickle; whoe didn’t listen)
      • 1 bowl of Chicken Soup at Perkins
    • 2 were made at home using the famous George Forman Grill
  • 4 servings of Spaghetti and meat sauce
    • 3 servings at home
    • 1 serving at the annual, St. Pius X Spaghetti Dinner
    • 5 slices of white bread
    • 3 meatballs
    • 1 brownie
  • 1 20 piece chicken nugget from McDonalds
    • 2 BBQ Sauces
    • 2 Sweet and Sour Sauces
  • 1 Ming Garden General Chicken
    • 1 side of Steamed Rice
  • 3 Hot Dogs (ketchup only)
  • 1 Tostinos Pizza (pepperoni)
  • 2 bowls of Egg Noodles
  • 2 helpings of Rotisserie Chicken (dark meat)
    • 1 side of mashed potatoes
    • 1 side of corn on the cob
  • 2 blueberry waffles with syrup
    • 3 strips of bacon
  • 2 bowls of Velveeta macaroni and cheese (shell pasta)
    • 2 beer brats
  • 1 Dinner at Outback Steakhouse
    • 1 kc strip steak (medium rare)
    • 1 side of steamed vegetables (carrots, peapods, yellow squash, broccoli
    • 1 bowl of chicken tortilla soup
    • 7 medium spicy chicken wings
    • 2 celery sticks
    • 2 slices of rye(?) bread
    • 1 slice of new york style cheesecake with raspberry sauce
  • 1 Slice of Stouffer’s Lasagna Italiano

DRINKING SNACKS:

  • 2 slices of Northern Light Pizza
    • 2 slices of taco pizza

DESSERT:

  • 11 Cookies
    • 2 chocolate chip cookies
    • 1 no bake cookie
    • 5 M&M cookies
    • 3 Girl Scout Peanut Butter Sandwich Cookies
  • 1 Blue Bunny Neapolitan Ice Cream Bar

SNACKING:

  • 1 Bag of Famous Amos Chocolate Chip Cookies
  • 2 Min Twix Candy Bars
  • 1 Caramello Candy Bar
  • 1 Double Bubble Blueberry Gum
  • 1 Piece Of Cherry Coffee Cake
  • 1 Slice of Rhubarb Pie
  • 1 Bag of Fun Size Nacho Cheese Doritos

TASTE TESTING AT WORK:

  • 1 Single medium macaroni shell
  • 4 diced pieces of celery
  • 2 Pieces of pineapple brat
  • 1 Piece of Charlie’s Southwestern Burger
  • 1 Taste of nacho cheese
  • 3 Lime flavored Margaritaville chips with nacho cheese sauce

There you go, kiddies! Another month down. Only 9 more to go. I should really try to eat healthier. Maybe start packing a lunch to work again. I did that once. I tried to eat better but when I did, this happened. Maybe cut the snacking out. Hmm… I don’t know. I like food to much. I do plan when I hit 6 months, to tally up everything I ate so far. Then at the end of the year, do it again. I am a very unhealthy person when it comes to food. Oh well. It’s all good.

Perkins Burger

Outback Steakhouse

Margaritas

Mike's Birthday Cake

03/7/10

February Stats – Part II: Food

I have been tied up with some personal business but finally now have the time to post the stats for the food I ate last month.

It has occurred to me that I am not very adventurous when it comes to food and dining out. Just by writing out the places and things I ate last month, I have noticed I eat just about the same thing over and over again.  Shall I begin?

BREAKFAST:

  • 2 Farmer’s Choice Breakfasts
    • 2 eggs over easy, (4 total)
    • 2 pancakes, (4 total)
    • 3 pieces of bacon, ( 6 total)
    • 1 order of white toast, (2 total)
  • 4 Sausage link and biscuit sandwiches
  • 2 French Toast Sticks (1 w/o syrup)
  • 1 double egg and sausage muffin
  • 2 cinnamon rolls (1 w/o icing)
  • 9 mini muffins
    • 4 apple cinnamon
    • 5 orange
  • 2 jumbo cherry muffins
  • 7donuts
    • 2 maple cinnamon rolls
    • 2 chocolate long johns (from Quicktrip)
    • 2 maple long johns (from Quicktrip)
    • 1 chocolate ring donut

LUNCH: (work meals)

  • 3 1/3lb. bacon cheeseburgers (lettuce, tomato)
  • 1 chicken strip wrap (lettuce, tomato, cheese, mayo)
    • 1 side tator tots
  • 1 grilled ham & cheese sandwich
    • 1 side of onion rings

 

  • BBQ Pork Sandwiches
    • 2 orders of mac and cheese
    • 1 order mashed potatoes w/beef gravy
    • 1 new york style cheesecake
    • 1 piece of Trident Peppermint gum
  • 1 Roasted Porkloin (4 slices)
    • 1 order of mac and cheese
    • 1 order of mashed potatoes w/beef gravy
    • 1 order of cherry crisp
  • 1 BBQ Brisket Sandwich
    • 1 order of baked beans
    • 1 order of mac and cheese
    • 3 pieces of Take 5 “flare” gum
  • 1General/Orange Chicken
    • 1 side of steamed rice (2 sugars)
  • 5 Medium Spicy Beef Lo Mein (no oyster sauce)

LUNCH:

  • 2 Chic-Fil-A Deluxe Chicken Sandwiches (lettuce, tomato, mayo)
  • 5 Slices of Pizza Street Pizza
    • 1 slice of pepperoni/hamburger
    • 3 slices of alredo
    • 1 slice of pepperoni
  • 1 Philly Time Double Cheeseburger (lettuce, tomato)
    • 1 order of onion rings
  • 1 Philly Time Creamy Deluxe (onions, green peppers, cheese)
    • 1 order of onion rings
    • 1 chocolate chip cookie
  • 1 Homemade Egg roll (pork, cabbage, onion, carrot, soy sauce, salt/pepper)
  • 1 double whopper with cheese (no onions, no pickles)
  • 1 Chili Southwest Egg roll
  • 2 subway cold cut combos (lettuce, tomato, salt/pepper, vinegar/oil)

DINNER:

  • 2 McDonald’s 20 piece chicken nuggets
    • 4 bbq sauces
    • 4 sweet and sour sauces
  • 2Ming Garden’s General Chicken
    • 2 orders of steamed rice
  • 1 plate of homemade Goulash*
  • 7 beef hot dogs (with ketchup only)
  • 11 slices of Papa John’s Pizza
    • 2 slices of pineapple, pepperoni, mushroom (picked off mushrooms)
    • 9 slices of cheese pizza (1 slice was cold)
    • 3 pieces of Papa John’s cinnamon sticks
  • 1 3 piece Popeye’s Chicken (2 thighs, 1 leg)
    • 1 side of mashed potatoes w/gravy
    • 1 biscuit
  • 1 2 piece Popeye’s Chicken (1 leg, 1 thigh)
    • 1 side of mashed potatoes w/gravy
    • 1 side of cole slaw
    • 1 biscuit
  • 1 Plate of Venetian Pasta (broccoli, chicken)

DESSERTS:

  • 14cookies
    • 2 Oreo Cookies
    • 1 Sugar Cookie
    • 6 Chocolate Chip Cookies
    • 5 Girl Scout Cookies (peanut butter patties)
  • 7 Wonka Brand Candies
    • 2 packages of bottle caps (12 total caps)
    • 4 boxes of nerds
    • 1 cherry flavored laffy taffy

DRINKING SNACKS:

  • 1 Tostino’s Pizza (cheese)
  • 10 Girl Scout Cookies (peanut butter patties)
  • 3/4 bag of Tostito’s Hint Of Lime Chips

BAR MEALS:

  • 1 Beef Taquito

MISC. TEST TASTING AT WORK:

  • 1 single grain of white rice
  • 1/2 size of beef/bean burrito
  • 1 Turkey Roll-up

Turkey Roll-up

Grilled Ham and Cheese Sandwich

Chef Steve makes me breakfast

Venetian Pasta

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

There you have it, folks! Month two of what I have ate this year. Oh, the asterisk by “Goulash” is there for a reason. My mother likes to call it, Hamburger Italianio. We’ll call it goulash and she gets upset. It’s the same thing! I am hoping to post another ‘chef john’ video soon. I was quite surprised to see so many videos of people making beef lo mein. Some questions for you,

  1. What should I tone down on eating?
  2. What other places do you recommend?
  3. Should I watch what I eat?
  4. Should I watch what I drink?
  5. Cut back on coffee?
  6. Cut back on soda?